Perth's Award-Winning Sous Vide Specialists
Family owned and operated
Committed to quality and consistency, we’re a trusted choice for supermarkets, restaurants, pubs, and hotels across Western Australia. We’re a family owned and operated business that has been in the food industry for generations. Since 1994, Ilonka Foods has been perfecting the art of sous vide cooking to ensure every product meets the highest standards for exceptional meals every time.
Where tradition meets innovation
Ilonka Foods’ products are prepared using the French cooking concept known as ‘Sous Vide’. This produces pre-cooked meat which delivers consistency in texture, flavour and quality, and a high nutritional value free from any preservatives or additives.
We proudly stand behind our product range, as we continue to develop innovative solutions for the future.
Quality and convenience
Ordering with us has never been easier. Call us now for a price or log in to our customer portal to place an order.
Guaranteed to delight
Cooking pulled beef and keeping the entire batch moist is tricky and the same goes for roast beef. However, Ilonka Foods can ensure perfect results for you every time.
Perfectly cooked every time
Ilonka Foods has been supporting busy Perth kitchens with prime cuts of Australian meat, cooked the sous-vide way for decades.
